Private Dining Room & Chef's Table
Unique Ways to Experience Oregon Wine Country Cuisine
For special occasions and true foodies, our Chef's Table for 2 -10 persons boasts a customized Wine Country menu created by Executive Chef Sunny Jin, coupled with a wine pairing selected by our Sommelier. Guests enjoy a five-course seasonal menu of fresh vegetables from our 1.5 acre Chef's Garden, with meat and poultry from local purveyors that have been hand-selected by our team. Enjoy your customized culinary feast as you watch the action in the kitchen thru the glass wall. Seating is at a custom crafted table under a stunning chandelier, with original artwork and a wine cabinet wall enhancing the ambiance. Advance reservations required. $1,200 minimum for luncheon or dinner.
For intimate events and celebrations, JORY sets the stage with the most accommodating private dining room in Oregon Wine Country. Experience the same exquisite cuisine in our two private rooms, each comfortably seating 10-18 persons and featuring outdoor terraces.
Our private dining room, adjacent to JORY, boasts a comfortable seating area to enjoy cocktails before dinner and seats up to 12 persons. Our Springbrook Room is often used in evenings for dinner parties and also boasts a private terrace.